Certificate Course in Baking
Certificate Course in Baking
The Certificate Course in Baking is a 6 months certificate course which will ensure that students are provided with ample training in Bakery Craft, Confectioneries, Bakery Management, Bakery Retail, etc. On being exposed to these aspects, students are equipped with the necessary skills and aptitude to work in a dynamic environment.
Duration
6 years
Eligibility
10th/Plus 2
Vocational Training
5 Star Hotel or Resort
Placement
100%
Certificate Issued
Brooks School of hotel Management
Optional Certificate
NCVTE